Full control over the entire chain

The entire production process takes place within our operational base. From the variety selection to the distribution of the products, we control the entire chain, an ultimate guarantee of reliability.

We harvest and ship in tight flow, within 24h. Our supply chain is strong. Food safety conditions are maximized. Traceability is optimized.

This full control is monitored by our dedicated department and is additionaly reinforced by the external surveillance of various certification bodies.

We hold the following quality certifications :

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The preservation of biodiversity being an essential condition for sustainability, we optimize the use of resources in order to maximize the capacity for renewal of the environment : 

  • We only use crop protection products if absolutely necessary. Our crop supervisors continually monitor the growing crops so they can identify and signal any potential problems at an early stage
  • The water used to rinse produce during processing, and rainwater, is collected and buffered in a large water reservoir next to our production facility. This water is reused after it has been purified.
  • All the green waste from our processing plant is collected and recycled
  • We work with modern, energy efficient and virtually silent equipment
  • Our business premises and our fields are always tidy and carefully tended. We also steward and maintain 70,000 m2 of woodland, earth banks and natural landscapes
  • Our modern premises were built in 2013 using durable and sustainable materials, and with efficient logistics in mind, are located conveniently close to the major road links.